Monday, June 13, 2016

Easy Fruit and Pretzel Flag Dessert


Happy Flag day tomorrow and the 4th of July is just around the corner.  Yay!  I'm loving these patriotic holidays more and more the older I get.  I'm going to be out of town the weekend before the 4th of July so my kids and I have started celebrating early!

This Easy Fruit and Pretzel Flag dessert is so. much. fun.  It comes together so easy.  I didn't even take the stems off the strawberries!  The fruit just needs a little rinsing.  I love the fun patriotic colors.  My little Molly loved helping me lay everything out and if you can't tell... she tried a couple of times to sneak some bites during the process.  Whether you need an idea for a dessert or a side dish or just a fun snack... my vote is for this one!



Easy Fruit and Pretzel Flag Dessert

Ingredients
6 cups fresh red fruit (strawberries, raspberries or cherries), rinsed
2 cups blueberries, rinsed
3-4 cups yogurt covered pretzels

Take a serving tray and line it with parchment paper.  After rinsing the fruit, arrange the red fruit and pretzels in stripes representing the flag.  Place the rinsed blueberries in a bowl in the top left corner.  


Recipe Source: idea from freshfamilymeals 

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